Red wine is by appearance and definition darker, stronger, sweeter and more seductive than its lighter counterpart. When considering which red wine is the right one for you and your specific level of taste it’s important to taste a variety of red wines and consider the food you eat the most. Mark AttwoodWhen looking at the red wine varieties available you should consider which are the best flavors for you based on the flavors you like the most and the foods you combine your wines with. With so many red wine options to choose from, it’s important to first recognize the most well-known and popular. Sweet red wine lends a fruity, sweet taste to wine from the fruits and other light flavors used to make it. Fruit wines are popular sweet red wines because of the light flavor that is perfect with desserts and summer foods. The next set of red wines are the traditional red wines, these often include French red wine, like Beaujolais, and Italian red wines, like Lambrusco. Mark AttwoodThese often include European wines like Italian and French red wine, including Beaujolais. They can also stand up against a stronger food, like BBQ faire. The sweetest of all the sweet wines are the ports. They are often enhanced with other bold liquors, like brandy, and are known as the after-dinner drink. Ports can also be progressively less sweet with the Ruby as the sweetest, the Tawny as less sweet and the Vintage as the least sweet of all ports. A Ruby is the youngest type of port and therefore the sweetest, while a Tawny Port has been aged a bit longer and is a little less sweet. Dry red wine is the least sweet type of red wine available and is immensely popular. Among dry red wines are Cabernet Sauvignon, Zinfandel, Merlot and Pinot Noir. If you are looking for something new to try, ask for an Australian red wine or Shiraz. Both are designed to work well with richer foods like lobster, red meat and rich stews. When looking for a great red wine, it’s important to consider the taste you really want to get out of the experience. If your tastes lie on the sweet side, then taste more of the sweet red wine varieties. When looking for something sweet, explore the vast array of sweet red wine varieties. Mark Attwood
April 25, 2010
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